Banquet Menu

B A N Q U E T M E N U

B A N Q U E T M E N U

Boxed Lunch Includes a Bag of Chips, Pasta Salad, Seasonal Whole Fruit, Portola Signature Chocolate Chip Cookie.

CAESAR WRAP Grilled Chicken Breast, Hearts of Romaine, Herb Croutons, Parmesan Reggiano, Caesar Dressing, Flour Tortilla GRILLED CHICKEN CLUB WRAP Grilled Chicken Breast, Hearts of Romaine, Applewood Smoked Bacon, Avocado, Cheddar, Tomato, House Made Ranch Dressing, Spinach Tortilla TURKEY & BRIE SANDWICH Roasted Turkey, Pickled Onions, Hearts of Romaine, Cranberry Aïoli, Ciabatta ITALIAN HOAGIE Molinari Salami, Ham, Roasted Turkey, Provolone, Tapenade, Hoagie Roll

ROASTBEEF& SMOKED CHEDDAR SANDWICH Red Onion Marmalade, Arugula, Dijonnaise, Ciabatta

WHOLE GRAINWRAP Organic Baby Kale, Red Quinoa, Farro, Wheat Berries, Pepitas, Spinach Tortilla

Lunch Buffet Includes Peet’s Organic Blend® Regular, Decaffeinated Coffee, Organic Hot Tea, Iced Tea. Lunch items are not transferable to PM Breaks. A labor fee of $190 will apply to groups less than twenty-five (25) guests.

RATATOUILLE SANDWICH Grilled Portabella, Roasted Peppers, Yellow Squash, Pickled Onions, Watercress, Hummus, Ciabatta

$46 per person

SOUP & DELI | $59 Pasta Salad Baby Lettuces, House Made Ranch Dressing, Sherry Vinaigrette Sliced Turkey Breast, Black Forest Ham, Roast Beef Sliced Cheeses, Red Leaf Lettuce, Red Onion, Tomatoes, House Made Pickles Grain Mustard, Onion Jam, Christopher Ranch Garlic Aïoli

MEXI-CALI | $62 Hearts of Romaine, Cojtija Cheese, Pepitas, Crispy Tortillas, Creamy Cilantro-Lime Dressing Jicama & Cucumber Salad Refried Pinto Beans, Mexican Rice, Warm Flour Tortillas Pico de Gallo, Guacamole, Pickled Jalapeños, Radishes, Limes Dulce de Leche Cake, Cinnamon Churros ENTRÉES: (Select two) o Sliced Carne Asada, Fresh Lime, Cilantro o Yucatan Chicken, Achiote, California Citrus o Traditional Pork Carnitas o Sustainably-Sourced Salmon Calichi, Roasted Poblano Peppers, Crème Fraîche +$14 Chicken Tortilla Soup +$9 ITALIAN | $65 Classic Caesar Salad, Hearts of Romaine, Herb Croutons, Parmesan Reggiano, Caesar Dressing Antipasto Salad

Artisan Breads Fudgy Brownies

SOUP: (Select one) o White Bean o Clam Chowder o Minestrone o Broccoli Cheddar

DEL MONTE | $59 Orzo Pasta Salad Tomato, Onion, Cucumber Salad Sautéed Seasonal Vegetables House Rolls, Butter Portola Signature Chocolate Chip Cookies

Marinated Artichoke Eggplant Parmesan Chicken Cacciatore Mushroom Ravioli Sautéed Squash Medley Garlic Bread Cannoli, Tiramisu

ENTRÉES: (Select two) o Grilled Chicken Breast, Marsala Wine Sauce o Grilled Fresh Local Catch o Eggplant Parmesan

12 Prices are subject to a 25% service charge and applicable local taxes. For a complete guide to the Hotel’s Policies and Information refer to page 22.

© P O R TO L A H OT E L & S PA | 1 3

Made with FlippingBook flipbook maker