Banquet Menu

B A N Q U E T M E N U

B A N Q U E T M E N U

Breakfast

BUFFET

Á LA CARTE Minimum service ten (10).

Includes Seasonal Sliced Fruit, Orange Juice, Peet’s Organic Blend®Regular, Decaffeinated Coffee, Organic Hot Tea.

INDIVIDUAL ASSORTEDYOGURT | $7 each SEASONAL SLICED FRUIT | $9 per person HAM, CHICKENAPPLE SAUSAGE OR APPLEWOOD SMOKEDBACON | $8 per person CAGE-FREE HARDBOILED EGG | $60 dozen PECAN STICKY BUN | $80 dozen FRESHBAKED ZUCCHINI BREAD OR CROISSANT | $96 dozen TOASTEDBAGEL & CREAMCHEESE | $96 dozen ENHANCEMENTS BAGEL & LOX | $18 per person Smoked Sockeye Salmon, Toasted Bagels, CreamCheese, Minced Red Onions, Tomatoes, Capers CROISSANT SANDWICH | $18 each Cage-Free Scrambled Eggs, Ham, Gruyere Cheese BREAKFAST BURRITO | $18 each Cage-Free Scrambled Eggs, Chorizo, Pico de Gallo, Country Potatoes, Flour Tortilla (Cut in half) EGGS &OMELETS | $22 per person Made to order with your choice of Tomatoes, Mushrooms, Avocado, Bell Peppers, Green Onions, Applewood Smoked Bacon, Chorizo, Honey Ham, Spinach, Cheddar Cheese, Mornay Sauce Chef fee of $150, Two (2) hours maximum STEEL CUTOATMEAL | $14 per person California Dried Fruits, Nuts, Brown Sugar, Cinnamon FRENCH TOAST | $20 per person Seasonal Berries, Maple Syrup, Whipped Cream YOGURT PARFAIT | $14 per person Greek Yogurt, HouseMade Portola Granola, Wild Flower Honey, Seasonal Berries

Breakfast items are not transferable to AMBreaks.

POINT LOBOS | $51 Cage-Free Scrambled Eggs, Applewood Smoked Bacon, Pork Sausage Links, Roasted Potatoes, Freshly Baked Croissants CARMEL | $52 Soft-Poached Eggs, Toasted EnglishMuffins, Hollandaise Sauce, Applewood Smoked Bacon, Roasted Potatoes and your choice of Eggs Benedict: EGGS BENEDICT (Select one) HUEVOS RANCHEROS | $47 Cage-Free Scrambled Eggs, Chorizo, Black Beans, Roasted Potatoes, Pico de Gallo, Guacamole, Queso Fresco, Warm Tortillas BIG SUR COUNTRY | $57 Cage-Free Scrambled Eggs, Jack Cheese, Savoy Spinach, Mushrooms, Fresh Baked Biscuits, Sausage Gravy, Applewood Smoked Bacon, Crispy Hash Brown Casserole o Classic Canadian Bacon o Natural Turkey, Avocado o Oscar Style Crab Cakes +$15

Beverages

ASSORTED SODAS: Coca-Cola®Products | $6 each REDBULL: Regular or Sugar Free | $10 each FLAVORED SPARKLINGWATER | $6 each BOTTLED STILLWATER | $6 each BOTTLED SPARKLINGWATER | $6 each JUICE: Orange, Grapefruit, Cranberry, Apple | $90 gallon PEET’S ORGANIC BLEND®: Regular or Decaffeinated Coffee | $90 gallon ORGANICHOTOR ICED TEA | $90 gallon

HOT CHOCOLATE | $90 gallon HOT APPLE CIDER | $90 gallon LEMONADE | $90 gallon ARNOLD PALMER | $90 gallon

SEASONAL INFUSEDWATER | $40 gallon

SPRING | SUMMER: Organic Cucumber-Lime

FALL | WINTER: California Citrus-Basil

One (1) gallon of beverage equals twenty (20) servings

Prices are subject to a 25% service charge and applicable local taxes. For a complete guide to the Hotel’s Policies and Information refer to page 22.

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