Banquet Menu

BANQUET MENU

BANQUET MENU

Contents

BREAKFAST BEVERAGES

5 7 8

Á LA CARTE & SPECIALTY BREAKS

LUNCH

10 15 16 18 20 21 22

RECEPTION HORS D’OEUVRES RECEPTION DISPLAYS & STATIONS

DINNER

We take pride in sourcing the finest seasonal ingredients, prioritizing local and sustainable produce to create flavors that are fresh, vibrant and full of character

SPIRITS, BEER & WINE

BOTTLED WINE

POLICIES & INFORMATION

These symbol highlight our freshest seasonal offerings

veggie offerings

2

© PORTOLA HOTEL & SPA | 3